Basalt Vineyard is situated along the Great Ocean Road, 9kms east of the historic village of Port Fairy in south west Victoria.
breakfast ~ lunch ~ coffee & cake ~ tapas
Join us at our rustic cellar door for wine tastings, delicious bar snacks and a tall tale or two!
This weekend, relax with a glass of wine whilst you learn more about the ancient art of winemaking.
Or recline with some Spanish or French inspired bar snacks.
Warmed Basalt Olives $5
warmed, rosemary marinated
Grilled Casa Iberica Chorizo $6
Spanish Anchovies $11
on crustini with chargrilled red capsicum
Shaw River Buffalo mozzarella $12
served with Greenvale Farm crispy pancetta
Shaw River Panir $13
grilled with apple, walnut & pomegranate molasses salad
Galician Mussels $13
cooked in EV oil, paprika & a hint of chili, served with Sourdough
Skipton Smoked Eel $13
pickled beetroot, wild roquette, horseradish, creme fraiche
Charcuterie by Greenvale $15
a selection of biodynamic farmed cured meat
Prosciutto by Greenvale $19
acorn fed rare breed - 100gm
Potted Duck Rillettes with Foie gras $25
served with petit salad & cornichons
Basalt grazing $25 per person (min 4 people)
Let us feed you a selection of our most popular dishes
Cheese board $29
artisan cheeses with estate grown quince paste