Sample the local delights the region has to offer from our European inspired menu, prepared by our new chef. Visit Wednesday & Thursday for bar snacks and Friday to Sunday for lunch.
What happens at Basalt, stays at Basalt!
Our unique venue will be sure to provide the good vibes for your event, along with some cracking wines. Seating for up to 40 people or stand-up for larger groups.
Join us at our eclectic cellar door for wine tastings and meals.
Cellar Door Tastings | Wed-Sun 11am-5pm
Bar Snack Menu | Wed-Thur 11.45am-4pm
Lunch Menu | Fri-Sun 11.45am-3.30pm
Walk ins welcome for wine tastings
20 Years of Winemaking
Just over 20 years ago Shane had an epiphany, while working in a vineyard in South West Australia with some Italian immigrants.
He realised he could combine his passion for farming, good wine and food, and settle back in Southwest Victoria to establish his own vineyard.
Although by trade he was an auto technician, he had worked in some swanky hospitality venues over the years, and enjoyed some of his youth working on his cousins Dairy Farms.
The next 20 years lead us to where Basalt Wines is today, and where it’s heading.
Purchase Our Wines Online
Swirl and sip our award winning cool climate wines, risen from the volcanic soil of the Great Ocean Road.
There’s more to come!
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